Magokoro Ramen restaurants have a host of summer specials you’ll want to try, starting with a new summer menu, the Tokyo Summer Set, along with yakitori— Japanese charcoal-grilled skewers — and bento box...
Between Cais do Sodré and Santos, there’s an open-air courtyard that few people know about, but this summer it’s offering a program designed for those staying in the city: the Courtyard by Novo Mundo, con...
Lisbon is famous for its historic breweries, which combine tradition, great food, and unique atmospheres.
We’ve already talked here about some breweries where we like to go for a drink in the late aft...
If there’s one seafood that stirs up passion (but also some aversion) at this time of year, it’s oysters— a delicacy that symbolizes freshness and affordable luxury, and which has long been part of tradi...
When it comes to Japanese food in Lisbon, one name frequently tops the list of top recommendations: Yakuza by Olivier. With a prime location in the heart of the capital, on Rua Júlio César Machado, near A...
Anyone strolling through Parque das Nações now has a new reason to take a break for a meal. Moving away from the typical spots designed exclusively for tourists, the Lisbon Oceanarium now hosts a true cel...
The first time I went to The Dog restaurant, which is located near Avenida de Berna, was because I’d heard about their delicious Porto-style hot dogs. Since I love the ones at Gazela, I headed right over...
This past July, the TasteAtlas platform updated its list of the 50 best pork dishes in the world, and Portugal was very well represented, with four specialties on the list and three of them in the top 10....
Izakayas are the Japanese equivalent of the typical Portuguese taverns we love so much . So, it came as no surprise that we devoured practically the entire menu at the well-known ramen restaurant , Ajita...
Although many people already come “equipped” with large bags of food and coolers full of refreshing drinks, it’s still these beach bars in Lisbon that often “save” the day, especially when our supplies r...