Want to discover the best bars and restaurants in Lisbon? Discover incredible dishes, spectacular offers and new culinary trends. And don’t forget the magnificent cafés, festivals and food markets. With this guide you’ll find a new place to eat in Lisbon.
If you’re a fan of authentic Asian comfort food, get ready for a bit of a race against time. That’s because Koppu Ramen Izakaya, located in the heart of Lisbon’s Chiado district , is celebrating a decade in busi...
The Quack Shack burger joint is unlike any we’ve seen before, especially because its signature item uses duck instead of the traditional beef or pork. The idea came from Michelin-starred chef Rodrigo C...
The fascination with signature sandwiches is really in vogue; our guide takes you to some of the best in Lisbon, but on Sunday, March 22, between 11 a.m. and 4 p.m., you’ll be able to try a new sandwich...
A 8.ª edição da Paixão Pelo Vinho Awards Wine Party vai acontecer este fim de semana, juntando provas livres, masterclasses e música ao vivo....
Putting down your chopsticks in a fine-dining restaurant might seem like an act of rebellion. After all, Western etiquette requires the use of cutlery, but Eastern tradition takes a different path. ...
The country’s biggest burger festival, the Portugal Burger Cup, is coming to Loures, after its first stops at Alfândega do Porto and Jardim do Cardal in Pombal. Just a few miles from Lisbon, Loures wil...
O JNcQUOI Table acaba de vencer o prémio de Abertura do Ano no Guia Michelin Portugal 2026. Descobre o novo templo de peixe e marisco em Lisboa onde conseguir mesa é o novo desafio da capital....
Mugasa’s famous suckling pig will make the journey from Bairrada to Lisbon for an exclusive four-day culinary event . If you don’t usually travel, this may very well be your best chance to taste one of...
My dad is better-looking than yours! And my dad is stronger than Superman! Look, and my dad has been to the moon! Gone are the days when you had arguments like these with your childhood friends, but this Father’s Day...
O chef João Batalha voltou a fazer das suas e transformou o tradicional português em dois ovos de Páscoa de diferentes sabores. Vamos conhecê-los?...