allows you to travel the world without leaving the city. All you have to do is look for the best flavors, crossing borders and continents. This time, we're writing about Argentinian restaurants, taking you directly to...
"Tradition" and "family" are two of the words that define the centenary (120 years old) Madrid churro store San Ginés, which is opening its second store in Lisbon.
The first, which has been operating since July in...
Lisbon has just gained another new space, welcoming the debut of Pret A Manger in Portugal. From this Thursday, October 24th, the brand will be open for business at the Colombo Shopping Center.
Known for its organic...
is becoming increasingly popular in Portugal, so there's no shortage of events in Lisbon to celebrate the spookiest night of the year. However, if instead of hiking or , what you're looking for is to 'fill your belly'...
Eliseu dos Leitões, the first restaurant in Carnide, has reopened with a more refined look and several new items on the menu.
We haven't had the chance to go there yet, after these spectacular experiences, restauran...
We confess that we' ve never tried any of the burgers at TGB - The Good Burger. That's why this burger restaurant isn 't included in our
It isn't, but soon it might be! TGB is officially opening a new space in Lisbo...
If you pass through these pages several times a day, you' re probably a lot like us: you also love culture and the arts, events in the city, and you always want to know what the best gastronomy is in Lisbon.
You kno...
The first edition of the World Cheese Awards will take place in Portugal and it has already been guaranteed that it will have the highest number of entries ever, breaking all records.
The event, which is considered t...
Soccer, snacks and beer! What could be better? Soccer, good snacks and a €1 imperial! And all this is only possible in a beer restaurant in Campo de Ourique, Sem Vergonha.
Now that the days are getting colder, are...
The JNcQUOI Asia restaurant was once one of Lisbon's hottest spots! And that's not to say that it isn't any more, but the hype has calmed down a lot and now it's more peaceful and enjoyable to stop by and taste some of...