The Gleba bakery has just announced a new location in Lisbon, a new place to taste its delicious artisan breads.
The Parque das Nações will host the new Gleba bakery, more specifically the Centro Vasco da Gama.
The recipe is the same that has always characterized this bakery: natural, healthy and full of nutrients products, made from a selection of the best cereals ground on stone millstones, 100% natural and slowly fermented.
The news in the new store
In addition to bread, at the new Gleba store you can also taste a variety of pastry products:
- Cookies
- Brioche buns
- Baulettos
- Canelés
- Cheese buns
Inside this store you’ll also find oils, cheeses, cold meats, smoked meats, pestos, hummus and wines, in addition to a range of own-brand products, including flour, dried fruit creams, toast, caramelized dried fruit and granola.
And if you’re in a hurry, there’s also a range of “Grab & Go” products, so that you spend as little time in the store as possible.
Who is Gleba?
Gleba was founded in 2016 and continues to maintain its commitment to artisanal processes, combining tradition with innovation and technology.
The opening of the new space in the Vasco da Gama Center will serve not only regular visitors, but also local residents and businesses.
Gleba already has 17 stores in Greater Lisbon, and continues to offer quality and sustainability.